Thursday, November 11, 2010

5 ingredient fix

I just got home from a recipe and book exchange at our church, so I've definitely got recipes on the brain. Want a great appetizer? I made the one I never stop talking about, Buffalo Chicken Dip (I also learned tonight that the buffalo wing originated in Buffalo, New York and thus, is how it got its name. Maybe not important to you, but as a New Yorker, it's quite imperative that I know).
Five ingredients!
1.) 2x8oz cream cheese
2.) 1 cup bleu cheese or ranch dressing
3.) 1/3 to 3/4 cup Frank's red hot sauce
4.) 2 cooked chicken cutlets
5.) 1/2 cup shredded cheese
Cream ingredients together, add chicken and bake at 350 for 15-20 minutes.
Top with cheese, warm until melted.

So I admit that I've never actually seen this show, 5 Ingredient Fix, but it sure is an idea that appeals to me! I've found that more often than not, my layouts seldom have more than five ingredients -er- supplies. Okay, you got me, seldom more than two or three, to be exact!

Funny enough, the more supplies I use, the longer it takes to finish a layout. =)

So I challenge you to use 5 ingredients (or supplies) on your next layout and no more! I'd love to see if you carry this out - successful or not! Link up here or upload in the ScrapStreet gallery

Oh! And here is my latest 5 ingredient fix!
1.) Photos
2. Paper
3.) Letters
4.) Ghost shape
5.) Ink



Precious Memories Scrapbooking & More said...

My cuz makes that & my hubby can't get enough of it! gr8 lo